This inventive dessert reimagines apple pie into a handheld treat of warmth and spice. Crisp tortillas encase tender apple chunks infused with cinnamon, nutmeg, and lemon, then transformed into golden delights in the air fryer. A sprinkle of powdered sugar tops this creation, offering a blend of textures and flavors.

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I recently got into trying some new air fryer recipes and i couldn’t wait to make these Air Fryer Apple Pie Taquitos. This recipe is a cool twist on a classic dessert, deliverin a delightful crunch that really stands out.

I mix 3 medium apples, either Granny Smith or Honeycrisp, with 1 tablespoon fresh lemon juice, 1/3 cup brown sugar, 2 teaspoons ground cinnamon, and 1/4 teaspoon ground nutmeg along with a pinch of salt for a perfectly balanced filling. The diced apples blend nicely with these spices to create a warm, comforting flavor.

I fill 4 large flour tortillas with this mix, brush them with 2 tablespoons unsalted melted butter, and then sprinkle a little granulated sugar tossed with extra cinnamon. This recipe fits into my regular rotation of air fryer dessert and snack ideas that i love.

Its an easy way to enjoy a seasonal treat any time of the year.

Why I Like this Recipe

1. I really love how this recipe gives a cool twist on a classic apple pie. Instead of the usual pie, rolling the apples in a tortilla makes it super fun and easy to eat.

2. I like that it doesn’t take forever to make and uses my air fryer to get the tortillas crispy and buttery. The crunch really adds a lot to the flavor.

3. The mix of fresh apples with cinnamon, nutmeg and a touch of sugar just hits the spot every time. It feels like a warm hug in dessert form.

4. I enjoy the freedom to tweak things in the recipe. Sometimes I add a little extra powdered sugar if im in the mood and it turns out delicious every time.

Ingredients

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Fresh apples provide a tangy, sweet flavor and lots of fibre to boost a healthy feel.
Brown sugar adds rich sweetness and moisture, balancing the sour apple taste real well.
Flour tortillas act as a soft, pliable wrap that holds the filling nice and tight.
Melted unsalted butter gives a creamy taste and helps crisp the edges for extra yum.
Granulated sugar offers a subtle crunch, especially when mixed with a little extra cinnamon.

Ingredient Quantities

3 medium apples (Granny Smith or Honeycrisp), peeled, cored and diced into roughly 1/2-inch pieces

1 tablespoon fresh lemon juice

1/3 cup brown sugar

2 teaspoons ground cinnamon

1/4 teaspoon ground nutmeg

A pinch of salt

4 large flour tortillas (about 10-inch each)

2 tablespoons unsalted butter, melted

2 tablespoons granulated sugar (to mix with a bit more cinnamon for sprinkling, if youd like)

Optional: Powdered sugar for dusting after air frying

How to Make this

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1. In a bowl, mix together the diced apples, lemon juice, brown sugar, cinnamon, nutmeg, and a pinch of salt until the apple pieces are well coated.

2. Preheat your air fryer to 350°F for about 3 to 5 minutes.

3. Lay a flour tortilla flat on a clean surface and spoon about one fourth of the apple mixture in a line near one edge of the tortilla.

4. Drizzle some of the melted butter over the apples and sprinkle a little granulated sugar (and extra cinnamon if you desire).

5. Roll the tortilla tightly, starting at the edge with the filling, keeping it snug so the filling doesn’t spill out.

6. Repeat the process with the remaining tortillas and apple filling.

7. Brush a little extra melted butter on the outside of the taquitos for extra crispiness.

8. Carefully place 2 or 3 taquitos in the air fryer basket in a single layer (don’t overcrowd it).

9. Air fry for 8 to 10 minutes, flipping them halfway through, until the tortillas are golden and crisp.

10. Once done, remove from the air fryer and, if you’d like, dust them with some powdered sugar before serving. Enjoy your dessert!

Equipment Needed

1. A large mixing bowl for combining the diced apples with lemon juice, brown sugar, cinnamon, nutmeg and salt
2. A cutting board to safely peel, core and dice the apples into roughly 1/2‑inch pieces
3. A sharp knife to cut the apples and prepare the ingredients
4. Measuring spoons and cups to get the right amounts of lemon juice, sugars, spices and melted butter
5. A spoon to mix the apple filling and to help drizzle the melted butter
6. A clean, flat surface like a countertop for laying out the flour tortillas and rolling them up
7. A pastry brush to coat the tortillas with melted butter before and after filling
8. An air fryer to crisp the taquitos at 350°F for 8‑10 minutes
9. Tongs or a spatula to carefully flip the taquitos halfway through the air frying process

The apple filling is rich in dietary fiber and natural sugars while the spices add antioxidants and a small nutritional boost.

FAQ

Can I use another type of apple?
Yeah, you can, but Granny Smith or Honeycrisp are best cause they hold their shape and add a nice tart flavor. Using sweeter apples might make things too soft.

Do I really have to peel the apples?
You can try leaving a bit of peel on if you like a bit more texture, but peeling them gives a smoother filling and the tart skins sometimes can be too much.

What if I dont have an air fryer?
No worries, you can bake these taquitos in a regular oven at about 400°F for 15-20 minutes until they crisp up, though the air fryer is quicker and easier.

How long do the taquitos take in the air fryer?
They usually take around 8-10 minutes, but check them a couple minutes early so they dont overcook. Every air fryer might heat differently.

How can I store leftover taquitos?
Best to pop them in an airtight container in the fridge for a day or two. Reheat in the air fryer or microwave to bring back some crispiness.

Air Fryer Apple Pie Taquitos Recipe Substitutions and Variations

If you dont have Granny Smith or Honeycrisp apples, you can try using firm pears as a substitute for a slightly different taste.
If you dont have fresh lemon juice, a splash of lime juice or white vinegar will work in a pinch.
If unsalted butter is missing in action, you can use coconut oil or margarine. The final flavor might be a bit different.
If you dont have brown sugar, mix regular granulated sugar with a bit of molasses to get a similar flavor and texture.
If youre looking for an alternative to granulated sugar, try using coconut sugar or a drizzle of honey instead.

Pro Tips

1. Try letting the apple mixture sit for about 10 minutes after you mix it up so the spices really soak into the apple pieces and the flavors meld together more nicely
2. When you’re rolling the tortillas, roll ’em nice and tight so the filling doesnt fall out during cooking—it takes a little practice but its worth it
3. Dont overcrowd the air fryer basket; leave enough space so each taquito gets crispy all over instead of turning all soggy
4. Keep an extra bit of melted butter around to brush on the tortillas right before and after frying if you want that extra crunch and a buttery flavor boost